La Gioiosa: A Legacy of Tradition and Innovation in Prosecco
Blending tradition with modern expertise, La Gioiosa offers a refined and sparkling experience.
Founded by the Moretti Polegato family in 1974, the winery is deeply committed to maintaining the highest standards of craftsmanship while embracing modern techniques.Today, La Gioiosa is renowned for its diverse range of Proseccos, including classic, low-calorie, and organically farmed varieties.
The winery’s commitment to quality is reflected in its rigorous selection of grapes, and its signature chilling process that ensures the final product is of the highest and freshest quality. But, what really sets La Gioiosa apart is its focus on sustainability. The estate uses eco-friendly practices, like using hydroelectric energy to power its production process, striving to reduce its carbon footprint without sacrificing quality.
A celebration of Italian heritage and craftsmanship, every bottle invites wine lovers to experience the richness of the Veneto region, its traditions, and its commitment to excellence.
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